Chicken salad sandwich
Chicken salad sandwich
Sandwich prepared with whole-grain bread, creamy chicken fillet pâté, mayonnaise, sweet corn, raisins, carrot, finished with potato chips, packed in a modified atmosphere packaging.
Ingredients
Whole wheat bread (whole wheat flour, wheat flour enriched with iron and folic acid, water, vegetable fat, salt, sugar, biological yeast and dough conditioner), mayonnaise, chicken fillet, sweet corn, potato chips, carrots and raisins.
Allergies: Contains egg, barley, soy and derivatives, wheat and derivatives, milk and derivatives. May contain: fish, rye and oats. Contains Gluten. Contains lactose.
Nutritional information
CHICKEN SALAD | ||
Nutritional Information | ||
Serving Size: 160 g (1 UNIT) | ||
Amount per serving | % DV (*) | |
Calories | 287 kcal = 1205 kJ | 14 |
Carbohydrates | 36 grams | 12 |
Proteins | 11 grams | 15 |
Total Fat | 11 grams | 20 |
Saturated fat | 2.9 g | 13 |
Trans fats | 0 g | ** |
Dietary fiber | 2.4 g | 10 |
Sodium | 664 mg | 28 |
*% Percent Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. ** DV not established. |
Storage and conservation: Keep refrigerated between 0ºC and 7ºC. Once opened, consume immediately.
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