More than 20 years of experience
In 1998, with a brilliant and visionary mind for business, Mr. Orlando Moreira bought a small natural sandwich factory and started the business with just two employees, one of them, Mr. Alan Moreira; today, managing partner. The factory located in the Sagrada Família neighborhood, Belo Horizonte, produced only 200 sandwiches per month.
Currently, Mania Foods occupies a modern industrial center, with almost 6 thousand m² in the Satélite neighborhood, North Zone of Belo Horizonte, with a team of 250 employees.
We have our own refrigerated fleet, which takes products to customers throughout Brazil. These are customers who do not compromise on the quality of the products manufactured by Mania Foods.
We put love in what we do, to bring satisfaction and affection to our customers!
Our Bakery
In 2004, we opened our own bakery.
We have state-of-the-art machinery that is constantly being renewed: special ovens, industrial mixers, semi-automatic GA (for cutting, weighing and shaping), dough makers, cylinders, fermentation chamber and automatic peeler.
From our hands to your hands
In order for cheese breads, cheese biscuits, sandwiches, snacks and coconut water from Mania Foods to reach the consumer fresh, there is another area of work that our company is very proud of: logistics. An automated process that controls everything from the departure of the fleet to the delivery of the final product. We work with management software that helps us in routing and optimizing deliveries; reducing lead-time (delivery time).
At the end of the day, we know what and where were delivered. Real-time monitoring, which reinforces our objective of monitoring the entire process until delivery, so that everything reaches its destination with maximum quality!
Technology and Innovation
Concerned about consumer food safety, we use modified atmosphere technology, avoiding manipulation of packaging, which prevents contamination by impurities. Furthermore, this technology improves the storage quality of the sandwiches, ensuring a better shelf life of the product.
To offer greater well-being to employees, we purchased food conveyor belts. They are ergonomically adapted for the handlers, who remain at the same point when assembling the snacks, ensuring greater process agility and assembly safety.
Good Practices
Mania Foods’ mission is to deliver quality products; always focused on ensuring the food safety of our consumers. And, to make this possible, we have a modern base and well-defined and standardized processes.
The quality area is structured with an internal laboratory, where we carry out sensory and microbiological analyzes of finished products and raw materials used in production, in addition to the development of new products; all this to maintain the integrity and quality given to our brand.
Certifications
The Mania Foods is constantly audited according to the IFS Food (International Featured Standards) protocol.
These are international standards that assess the conformity of products and processes in relation to food safety and food quality, consisting of uniform standards for food, products and services operated by IFS.
Where to find
Com o rápido crescimento da nossa empresa em Minas Gerais, ampliamos a distribuição para dois dos mais importantes estados do Brasil: São Paulo e Rio de Janeiro. Mas, não para por aí, temos revendedores por todo Brasil.
Timeline
1998
We begin our story with wonderful recipes.
2003
We acquired our space, and our factory was built from scratch. We called it Mania Foods.
2004
We built our own bakery and laboratory.
2005
We launched our delicious line of hamburgers. A refrigerated hamburger, with 100% grilled meat.
2013
We started sandwich production on ciabatta bread. Simply delicious!
2014
Our sandwiches gained thermoformed packaging, incredible taste for much longer!
2015
We started the production of cheese breads, with real cheese. A typical food from the state of Minas Gerais.
2016
Mania Foods grew, and we started producing stuffed cheese breads.
2017
We migrated to a modern industrial center, with 5,771 thousand m² of constructed area.
2020
Mania Foods is on a nice growth path, and we started producing a line of snacks.
2022
With joy and satisfaction, Obáh coco is born, offering delicious, peeled fresh coconut.
2023
With a long history, and various delights, we celebrate 25 years.
Some of our customers
Over the years we have built great partnerships.
Testimonials
Come check out what Mania Foods customers are saying.
We are partners of Mania Foods and this has given us the opportunity to try their great products, made with care and dedication. The consequence could not be different, we are passionate customers!!
Stephanie - Digital Pixel Communications Coordinator
Mania Foods nowadays has products that are a must in our stores. Our bakery and frozen food sector has grown more than 100% in a year and a half and Mania Foods, our special supplier, has played a big part in this growth. I’m thankful that at the beginning of the project the supplier made […]
Supermarket Ero - Francisco - Purchasing Manager
For 20 years I have been honored to be part of the Mania Foods team. I have worked in several sectors and experienced, over these two decades, this major growth in the food industry. At Mania Foods I found meaning in my work, I was recognized for what I do. This is the place where […]
Domingos Brito - Administrative Manager, São Paulo Branch
We are very happy to have a great partnership with Forno Mania. They offer quality service and excellent products. The company really deserves to have its name consolidated in the market. Our customers love Forno Mania products! Every day we see continuous improvement in product quality and sales. Thank you very much!
